• Smoked Salmon Crispbread

  • Smoked Salmon Crispbread

    ★ Easy • 🕒 10 mins • ♨️ 0 mins • Serves 1

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    Ingredients

    1) 6 pieces Orgran chia crispbread

    2) 100g Meredith Dairy fresh dill goat cheese

    3) 200g Smoked salmon

    4) 6 Fresh dill

    6) 3 tbsp Cornichons

    7) Lemon peel as needed

    8) Black pepper as needed


    Method

    Step 1 of 2

    Smear a layer of goat cheese over each of the Crispbread. Top with a thin slice of smoked salmon.

    Step 2 of 2

    Garnish it with capers and fresh dill and enjoy!
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